It’s Sunday here. Our plans were to go check out the local ski resort. There’s downhill skiing there and a large indoor waterpark as well as cross country trails and snowshoe hikes. We didn’t get there though. It snowed another 2 inches overnight so we stayed here.
We played in the snow some, checked deer cams, and made Christmas cookies. Here is a pretty decent new recipe I tried for peanut butter cookies. They are pretty soft and yummy.
Peanut Butter Cookies
1 pkg yellow cake mix
1/3 cup water
1 cup creamy peanut butter
2 eggs
1 cup sugar
Heat oven to 350 degrees. Mix ingredients together. Chill dough 1/2 hour. Drop dough by rounded tbsp onto a cookie sheet parchment paper. Roll dough balls in sugar, then flatten each in crisscross pattern with a fork (or put an unwrapped hershey kiss in the center of the cookie). Bake 10 or 12 minutes. Cool 1 minute and move parchment paper with baked cookies to cooling rack.
Enjoy and Happy Holidays!
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